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[Past Event] Future of Food | Livestream Zoom + Recorded [Note Format Change]

Please Note:
A membership is required to enroll in this course.
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Course Description:

Along with decarbonization, ending the industrial animal agriculture system is essential for global sustainability. In this talk, Dr. Jason Scorse will provide an overview of how the current system is the worst of all worlds—environmentally unsustainable, unhealthy and cruel. He'll discuss the new technologies and policies that can help pave the way to a just and sustainable system.

Please note: Due to unforeseen circumstances, this offering will now be held via Livestream Zoom instead of in person. A link to the recording will be sent to all registered participants 2-3 days after the session.

  

Tuition: $10.00

Additional Fees: $0.00

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Day/Time

Friday, Mar. 14; *10:00 – 11:30 a.m.* (1 session)

Location

*Format Change: Livestream Zoom + Recorded: This session will be streamed live on Zoom and recorded for later viewing. The recording will be available 2-3 days after the session.

Facilitator:

Jason Scorse, Ph.D., is an environmental economist who chairs the Environmental Policy and Management master’s program at the Middlebury Institute. He is the director of the Center for the Blue Economy, which provides leadership in research, education and analysis to promote a sustainable ocean and coastal economy.